November 21-23, 2019Buy Tickets
Dates, Times, Admission
6:00 pm – 9:00 pmFriday22November
4:00 pm – 10:00 pmSaturday23November
2:00 pm – 10:00 pm
Admission Tickets include:
- One complimentary sampling glass
- An official Festival Program
- Wine & Beer Tasting Sessions in the Grand Gallery rooms and Welsh Lobby (wine & beer seminars)
- Meijer Food Stage Culinary Demonstrations
Sampling tickets are available for purchase onsite at the Festival in $0.50 denominations. All food and beverage samples require varied amounts of sampling tickets of 50-cent denominations.
Must be 21 or older to enter the Festival. Valid ID required.
Onsite Box Office Admission Tickets
SINGLE DAY ADMISSION TICKET: Thursday – $15 | Friday – $20 | Saturday – $20
3-DAY PASS: $40
The 3-Day Pass allows admission each day of the Festival and is intended for those who want to get the most out of their tasting experience. Box Office sales of the 3-Day Pass ends Thursday, November 15 at 9pm.
Admission tickets and Sampling Tickets will be sold onsite at the DeVos Place box office throughout the event.
Advance Online Admission Tickets
Advance Online SINGLE DAY Admission Ticket:
$15* + Fees
Advance online Single Day Admission Tickets are valid for a one-time use Thursday, Friday or Saturday. *Online Single Day Admission Tickets will increase to $20 on Thursday, November 15 at 10pm. Ticketmaster fees apply.
Advance Online 3-DAY PASS:
$40 + Fees
The 3-Day Pass allows admission each day of the Festival and is intended for those who want to get the most out of their tasting experience. Advanced online sales of the 3-Day Pass ends Thursday, November 15. Ticketmaster fees apply.
Interested in a Pairing Ticket?
One of the unique experiences offered at the Festival each year are one hour seated multi-course meals that are paired with wine. Chefs and sommeliers work together as they prepare, present and serve offering guests a special opportunity to communicate with the chefs about their choices for the pairings.More Info & Buy Pairing Tickets