Nov 18 & 19, 2022

Featured Restaurants & Gourmet Food

The Ultimate Dining Experience!

Bring your appetite to the Festival because we’ve got you covered no matter what you’re craving. With several of Grand Rapids’ favorite restaurants all under one roof, you’re sure to satisfy your hunger. Spread throughout the Vineyard, Beer City Station, the RendezBREW Café and the Hemingway Hall Outdoor Patio, these local eateries offer up an unparalleled progressive dining experience. Restaurants are designated throughout the Festival by a knife and fork insignia. Tasting tickets are required to sample.

Participating Restaurants Located in:

Booth #13 / The Vineyard

 Festival Menu

Dips:

Salmon Spread, Pepper Garlic Salmon Jerky, Cajun Smoked Shrimp, Smoked Whitefish

4 oz. Jerky:

Sweet & Smokey, Cajun, Pepper Garlic, Salt-Pepper, Dragonsmilk

4 oz. Smoked Shrimp:

Classic, Cajun

4-8 oz. Salmon Portions:

Classic, Black Pepper, Maple

4-8 oz. Portions:

Whitefish and Lake Trout Fillets

Booth #143R / The Vineyard

Festival Menu

Chicken Lollies

With a Peppadew Ranch Glaze

Hand Twisted Pretzels

With Mustard Dipping Sauce

Homemade Hushpuppies

Bacon Cheddar & Jalapeño served with Remoulade Dipping Sauce

Booth #50R / The Vineyard

Festival Menu

Two Baby Cakes

Imagine all the delicious flavor of traditional potato pancakes, only CUTER. Topped with sour cream or applesauce.

Our Famous Pierogi

Two of our delicious pierogi cooked to order. Accompanied by sauces & sautéed onion. Choose Traditional Potato Cheddar, Jalapeno Popper, Smokehouse Pork Fried Rice, Home-style Chicken Pot Pie, Smoked Gouda Mac, Spinach Feta, Lemongrass Hummus Risotto or Classic Reuben.

Stuffed Cabbage Roll

Steamed cabbage leaves stuffed with a seasoned ground sirloin, rice & onion blend topped with our chunky tomato sauce.

Kielbasa & Sauerkraut

A Polish staple. Grilled, smoked Dearborn kielbasa served on a bed of homemade Village sauerkraut.

Buttered Noodles

A dish right from Buscia’s heart. Cavatappi pasta slathered with a buttery cream sauce & our secret Polish spice blend

Cabbage & Noodles

Good enough to make you Haluskinate! Cavatappi pasta prepared with fried cabbage & sweet onion.

Booth #80R / The Vineyard

Festival Menu

Beet Salad

Pink peppercorn marinated beets, house-made fromage blanc, candied beet chips, curly celery

Booth #63R / The Vineyard

Festival Menu

Huaraches

Pastor Tacos

Booth #73R / The Vineyard

Festival Menu

Seafood Chowder

Booth #235R / The Vineyard

Festival Menu

Chips and Salsa
House made seasoned chips served Christmas style with ancho salsa and salsa verde.

Hole Mole Chicken Taco
Mole braised chicken, cabbage slaw, pickled jalapenos.

Booth #40R / The Vineyard

Festival Menu

Harvest Turkey Panini

Gourmet Mac N’ Cheese with Brisket

Booth #Elite Collection / The Vineyard

Festival Menu

Blue Cheese and Smoked Gouda Wine Chips
Simply Delicious, Paired Perfection!

Booth #77R / The Vineyard

 Festival Menu

Chocolates, Fudge, Peanut Brittle, Roasted Nuts

Booth #70R / The Vineyard

Festival Menu

Tea Leaf Salad

Veggie Tempura

Roti Canai

Participating Restaurants Located in:

Booth #605 / Beer City Station

Festival Menu

Homemade Pies

Apple Pie, Blueberry Pie, Pumpkin

Homemade Cookies

Chocolate Cookies with Sea salt, Gluten Free Monster Cookies

Fried Cake Donuts

Apple Cider Cinnamon Sugar, Blueberry Glazed

Booth #539R / Beer City Station

 Festival Menu

Beer Cheese with Tortilla Chips

Beer Chili with Toppings & Crackers

Booth #530 / Beer City Station

Festival Menu

Braised Beef Sliders

Falafel Sliders

El Milagro Blanco Tortilla Chips served with House Made Pico de Gallo & Hand Smashed Guacamole

House Dipping Sauces

Booth #533 / Beer City Station

 Festival Menu

Gourmet Popcorn with several tasty flavors!

Booth #540R / Beer City Station

Festival Menu

123 Meatloaf

Sweet red eye gravy, cheddar mash potatoes, crispy onions

Carrot Cake

Coffee cream cheese frosting, candied almonds

Booth #570R / Beer City Station

Festival Menu

Pulled Pork

Smoked Pulled Pork with Your Choice of Barbecue Sauce

Mac n’ Cheese

Slows Mac n’ Cheese

Booth #529R / Beer City Station

Festival Menu

Tacos

Steak, Chicken, Marinated Pork with Cilantro and Onions

Sides

Rice, Beans

Dinner Plate

1 Taco, Beans & Rice

Booth #580R / Beer City Station

Festival Menu

Choice of Tamales*:

Spicy Chicken, Vegetarian – Green Peppers & Cheese, Shredded Beef

1 tamale + beans and rice

*All Tamales are Gluten-Free

Booth #600 / Beer City Station

Booth #536 / Beer City Station

Participating Specialty and Gourmet Foods Located in:

Booth #410 / RendezBREW Café

Booth #432 / RendezBREW Café

THE GOURMET GIFT BOX

Booth #404 / RendezBREW Café

Booth #421 / RendezBREW Café

Booth #408 / RendezBREW Café

Booth #411 / RendezBREW Café